CATERING

CATERING
Let Bert's Chuckwagon BBQ take care of the food for your next event! From our award-winning BBQ to our homemade sauces and time-honored family recipes, we’re here to make sure your guests leave full and happy.
We cater all kinds of events – big or small!

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Catering Menu
Item Cost - (Per Person)
Pulled Pork - $17
Chicken - $17
Pulled Pork & Chicken - $22
Brisket - $20
Brisket & Chicken - $24
Brisket & Pulled Pork - $24
Brisket, Pulled Pork & Chicken - $26
Ribs - $20
Ribs & Pulled Pork - $24
Ribs & Chicken - $24
Ribs, Pulled pork & Chicken - $30
Ribs & Brisket - $28
Ribs, Pulled Pork, Chicken & Brisket - $35
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Sides: Potato Salad, Coleslaw, Mac Salad, Caesar Salad, Mac & Cheese, Baked Beans, Southwestern Corn, Pasta Salad, and Fresh Fruit. when in season.
Includes 2 sides, Bert's Famous BBQ Sauce, Dinner Rolls, Paper Plates, Napkins, and Forks.
Add additional sides to any package for an additional $4 Per person, per side.
20% Gratuity will be added, as well.
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OUR MINIMUM ORDER FOR CATERING IS 40 MEALS.
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Important Ordering Notice​
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All catering orders must be placed by phone and can be called in to Richard Bert at 971-267-4659 any day of the week.
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Thank you for your understanding and continued support of Bert’s Chuckwagon BBQ.
